California Cuisine and Cocktails at Breakfast Republic San Diego

Breakfast Republic seems to be on the list of every foodie I know in San Diego right now. With lines on weekends that might you second guess stopping by, I know plenty of my friends have simply just passed it by but still wondered what it was like to dine there. Luckily, they continue to expand and now have locations in North Park, Liberty Station, Encinitas and recently opened in East Village San Diego. The menu here is exactly what you'd expect from a California brunch place and in particular one that's growing up in San Diego's modern food scene and we were thrilled to be invited to check it out.

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We Love Kam's Chili Sauce On Our Wings

Every so often, something new comes along and knocks the order of things a bit off its existing axis. That's sort of how I felt when I first experienced Kam's Chili Sauce. The brand offered to send me a few jars and so I said yes ... not really knowing what or why I agreed to test it out but they just got lucky that day I guess. Honestly, it sat on my counter for a while as I tried to think of what I would do with it ... they said it goes great on seafood, that it can be used as a sauce for cooking or even as a condiment. Last night though I decided to try it on my wings for a different taste than my normal classic Frank's wing sauce and I was impressed.

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Cheesey Sausage Cups Recipe

It's almost gameday and you need something manly that is easy to make, easy to cleanup and easy to eat on the couch. Here's a recipe for Cheesey Sausage Cups that you are sure to love and it features ingredients sourced entirely at Smart & Final.

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California Pizza Kitchen Las Vegas at The Park: More Than Just Pizza

My wife tells me that I'm weird since i don't love pizza. Unfortunately because of that, I've generally avoided California Pizza kitchen since I'd always seen it as a pizza joint. Since earlier this year though when I helped them kick off their new location at The Park in Vegas, it's become one of my favorite restaurants.

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How To Have the Best Experience Possible at a Brazilian Steakhouse

It should be quite clear by now that I am a huge fan of Brazilian steakhouses or Churrascaria as they are also known. There's something magical about a buffet of meat that comes to you. Since you and your friends can simply sit at the table for most of the meal and not worry about getting up to load your plate with more food, conversation seems to flow more freely and it's certainly a more relaxing form of celebratory eating than other options out there. I've been lucky to be treated so well by the folks at Fogo de Chao and so after my visit to their Vegas location last week I figured it was a good opportunity to share some of my expert knowledge on how to maximize your experience at a Brazilian Steakhouse!

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