- Published: Monday, 05 October 2015 10:10
- Written by James Hills
BBQ is a tough thing and that's why it has taken man thousands of years to perfect it. From the earliest caveman who accidentally got the fire too close to the leg of deer he was eating to the pit masters of the American South that turned meat scraps into a delicacy, BBQ is a form of art. Over the years, various quick serve restaurants have attempted to create BBQ dishes that scale well across thousands of locations. They usually fail but Wendy's is committed to doing it RIGHT and I feel pretty good about saying they did a great job with their new BBQ Pulled Port offerings including the BBQ Pulled Pork Sandwich and BBQ Pulled Pork Cheese Fries.