- Written by Philip Van der Vossen
- Hits: 14134
Sure, I love my bourbon, rum and tequila but sometimes it's fun to step out a bit and try something new. I can't count the number of times I've browsed the aisles of the liquor store wondering about a bottle and I am sure you've done the same. Honestly spending $20-$30 to try something new is a small investment compared to the enjoyment you may receive by discovering a new favorite or event sharing the experience of trying something new with friends.
- Written by James Hills
- Hits: 4303
Recently I was hosted by Crown Royal to attend a weekend of fun at the Jeff Kyle Brickyard 400. During the weekend we were educated by Master of Whiskey (MOW) Stephen Wilson on the Crown Royal distilling process and how they come up with the blends they use in their whiskeys.
- Written by Bill Breeding
- Hits: 4474
As you've probably figured out, I love my margaritas - simply put, the touch of sweetness from agave nectar and the citrus bite of is one of the most refreshing flavors you can find. Unfortunately, you can't always take margaritas with you since traditionally it involves tequila and that means it isn't available in all the same places as your favorite beer. With Cayman Jack though, since it is a "malt beverage" it's available nationwide in select grocery, convenience, and liquor stores in areas where hard alcohol is prohibited.
- Written by James Hills
- Hits: 5966
Despite the political back and forth, Americans and Mexicans have a lot in common when it comes to what we love to eat. Sure, we might prepare things a little differently by trading one ingredient for another but at our core we share a lot of similar traditions. One of these that I'm exploring today is carnitas - or pulled pork as it would be called in the Southeastern United States.
- Written by James Hills
- Hits: 7221
