Aside from our time spent on cruise ships recently, it's been a while since we've had the opportunity to attend tasting events at local bars and restaurants here in San Diego. However, if there's one thing that can compel me to get off my seat and venture back into a bar it's a great rum paired with fantastic bartenders and that's just what we had this week when we met with Diplomatico's California Ambassador to talk a bit about two of their newer expressions: Mantuano and Planas.
- Written by: James Hills
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One of the more complex and misunderstood aspects of why certain wines are revered as works of art while others sit on a spectrum from very good to god awful is that no matter how talented the winemaker may be, Mother Nature is ultimately in control. While you can select locations for grape growing that will produce various subtle notes, you aren't always guaranteed to get the perfect product. In 2013, Napa Valley's conditions were as close to this as we've seen and this new production by Vision Films helps to tell that story.
- Written by: James Hills
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The new year is the perfect time to explore new wines and cocktail trends that everyone will be trying in 2022. Toast the possibilities of a brighter year ahead with these seven new wines and fun cocktail trends to help you celebrate.
- Written by: James Hills
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Eggs Benedict is one of my all time favorite things to eat and I know that's true among many of my friends as well. It's a special dish that is generally reserved for special occasions and restaurants. However, it's easier to make at home than you might imagine.
- Written by: James Hills
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The stakes are rising fellas'! Valentine's Day is almost here and what are you going to do? Cooke a romantic dinner? Buy Flowers? or something different?
We vote for something different and we think it's time you learned how to make some craft cocktails that show her just how much you mean to her. The folks over at Cruzan sent over these recipes to give us a head start, so let's dive in!
- Written by: James Hills
- Hits: 5186
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