- Published: Saturday, 02 February 2019
- Written by James Hills
The San Pedro Fish Market is one of the most famous restaurants in Los Angeles and dates back to 1956 when it opened it's doors as Vista Seafood. It's known worldwide as a fun place serving up huge portions of fresh seafood that people know is worth facing crowds of hungry people just to get a bite of. Now they are expanding into a new concept, delivering the food and fun of the classic Shrimp Tray and other items but now in a fast casual restaurant environment. While still family owned, the San Pedro Fish Market Grille has expanded to multiple locations including Rolling Hills Estates, Wilmington, and Harbor City - where they invited us to join them for a taste.